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Menu
  • Home
  • Main Menu
    • Lunch Menu
    • Blackboard Specials
  • About
  • Blog
  • Our family
  • Make a Booking
  • Hours & Locations

lunch menu

95

AVAILABLE MONDAY – FRIDAY

  • CALAMARI FRITTI

    With a lemon, rocket, & olive salad, mild chilli mayo, & Lupa herb oil

  • WOOD-ROASTED HAKE

    With lemon-caper butter, slow-cooked spinach, & fries

  • CHICKEN PARMESAN

    With crumbed chicken, crushed tomatoes, mozzarella, basil, & Parmesan penne

  • SPAGHETTI BOLOGNESE PICCANTE

    With a touch of fresh cream & chopped chillii

  • PIZZA

    Ham, mushrooms, & onions

  • 200G SIRLOIN

    Chargrilled & served on potato wedges with sautéed zucchini noodles Add a brandied green peppercorn sauce for 25

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